Unlock your cookbook’s true potential. Learn to read recipes like an economist, a textbook, and an heirloom to save money, build transferable skills, and reduce waste in the kitchen.

Learn how to find more satisfaction in convenience foods. Discover how to transform quick meals into a source of nourishment and connection for your health, budget, and well-being.

Food scraps can be repurposed into meals, body products, and more, saving money and reducing environmental impact Imagine throwing away a...